New Beer Release: Wicked Throat Charmer

Today we’re pulling out all the stops and tapping our new beer, Wicked Throat Chamah. This juicy New England style IPA comes in at 6.5% ABV, 7 SRM, 75 IBUs, and is wicked awesome. Dry hopped at the height of fermentation with tons of  Citra and Amarillo, this beer is definitely hop forward but has almost no bitterness on the back end. It has a hazy orange color, and is full of tropical and citrus flavors and aromas.

If that’s not enough, it’s National Burrito Day and Rebel Taqueria will be here to fill your bellies with burrito goodness. So put down your grinders, frappes, and hoodsie cups, put on some Sox and shoes, bang a uey and head on ovah to the taproom for a pint of the Wicked Throat Chaaaamah.

New on Tap – Broom Wagon Cold Brewed Coffee
This cold brewed coffee is served on Nitro producing a smooth creamy head. Try a shot in our milk stout for added kick. This blend of Sumatra, Mandheling, and Gayo fair trade beans has a citrus and melon body, with a sweet cedar finish. Roasted at Broom Wagon Coffee on Ashley River Road. A perfect finish for the night.

Taproom Happenings

Thursday 4/6/17 – Beer Release – Wicked Throat Chamah New England IPA. National Burrito Day with Rebel Taqueria

Friday 4/7/17 – Firkin Friday – Cask conditioned Keep Calm and Saison with Passionfruit and Mango, 2 Nixons ramen and yakitori

Saturday 4/8/17 – Rebel Taqueria will be on site from 2 – 6pm.

Sunday 4/9/17 – Rolled Quesadillas will be serving from 12 – 4pm

We’ve got some other fun events coming up this  month, including another visit from the Itinerant Literate mobile book store, and another Lu La Roe sip and shop. Keep an eye on our calendar for all the details.

From the Brewhouse

Captain Bligh’s robust porter is on the toasted coconut now so that will be returning in the next few weeks. This week we re-brewed the First Blood hefeweizen with blood oranges, so that one will be coming back on tap in the next few weeks. We’re excited to debut the Wicked Throat Chamah New England style IPA. We’ve spared no expense on the hops on this one! 25 pounds of hops in a 7 barrel batch. Looks like this one is a hit already so come check it out.

Brewing. 90% cleaning, 10% paperwork! #assistantbrewer

To beer, to friends, Two Blokes

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