Food Menu

Apple butter, rosemary, Grit Bakery Baguette

Rotating cheeses + cured meat, mustard, seasonal jam, dried fruit, spiced nuts, and house made pickles. 

Hand-cut, oven baked, garlic aioli

Citrus peel, chili peppers, olive oil.

Seasonal beer cheese + spicy brown mustard

Rosemary, smoked paprika, sea salt

Rotating fish, Grit Bakery baguette, garlic confit, lemon

Dry rubbed or with calabrian chili sauce, twice oven baked, fresno and herb ranch

Low Country kettle chips, prosciutto, olives. Add whipped feta +3 

House beer cheese, bacon, and chives

When Pigs Fly crispy greens, honey crisp apples, dried cherries, roasted root veggies, toasted walnuts, maple dijon vinaigrette 

crispy chickpeas, sourdough breadcrumbs, roasted broccoli, picked red onions, parmesan 

Cheddar, red onion, bacon, broccoli, garlic oil 

Fresh mozzarella, arugula, cracked pepper

Mozzarella, roasted red pepper puree, oyster mushrooms, wilted arugula, garlic confit

Whipped chèvre, persimmon, pickled red onion, arugula, honey, maldon salt 

Smoked Polish sausage, sauerkraut, spicy brown mustard, brioche bun.

Chicken thighs, lemon garlic aioli, Grit Bakery Sourdough 

Bacon, lettuce, heirloom tomato, garlic aioli, Grit Bakery sourdough.