The Bare Maximum

A cold IPA is a crisp and drinkable IPA fermented at cold temperatures that features dry-hopping in primary fermentation and after fermentation is done. It’s a beer that walks the tight-rope between being hop-forward and crisp without being too much of either. Ours is generously hopped with Motueka, Citra, and Strata hops giving it notes of lime, strawberry, grapefruit, and pineapple.